
BISTRO MENU
GF - Gluten Free || VG - Vegan || V - Vegetarian
BREADS
GARLIC BREAD
PARMESAN & GARLIC BREAD
BRUSCHETTA
tomato, red onion, fetta, basil
6
8
10
SMALL BITES
GARLIC & HERB MUSHROOM
glazed in tawny port butter
GRILLED CHICKEN WINGS
smoky bbq sauce
PORK BELLY BITES
soy glaze, shallots, sesame
SALT & PEPPER PRAWNS
chilli, coriander, spicy mayo
11
11
13
16
FRIES
THE OAKS FRIES
garlic aioli
SWEET POTATO FRIES
sriracha mayo
LOADED FRIES
mozzarella, diced pork, smoky BBQ sauce
8
9
11
GARDEN GREENS
BABY OCTOPUS SALAD
slow cooked marinated baby octopus, lettuce, cherry tomato, cucumber, cabbage, seasame vinaigrette
HEIRLOOM BEETROOT SALAD
colourful baby beetroot, Danish fetta, spinach, walnuts, strawberry vinaigrette
CHICKEN NIÇOISE SALAD
crumbed chicken, green beans, cherry tomato, baby chats, honey mustard aioli
21
18
18
BURGERS
Served with fries
BEEF BRISKET SANDWICH
slow smoked beef brisket, slaw, American cheddar, hickory BBQ sauce
THE OAKS BURGER
beef patty, maple bacon, cheese, tomato,
lettuce, garlic aioli
AMERICAN CHEESEBURGER
beef patty, American cheese, onion, pickles, tomato ketchup, mustard
CHILLI CHICKEN BURGER
crumbed chicken breast, slaw, cheese, lettuce, chilli mayo
19
19
18
19
Add Ons
add beer patty
add maple bacon
upgrade to sweet potato fries
4
3
4
PASTA
CHICKEN PESTO PENNE
slow cooked chicken thigh, homemade basil pesto, cream, parmesan
SEAFOOD RISOTTO
variety seafood of the day, napolitana sauce, basil, parmesan
20
23
BIG PLATES
PORK BELLY
roast pumpkin, heirloom carrot, burnt apple butter
SLOW COOKED LAMB RUMP
spiced baby potato, mint & pea puree, lamb jus
served pink
CRISPY SKIN SALMON FILLET
charred seasonal greens, bearnaise, baby herbs
HOUSE BATTERED BARRAMUNDI FILLET
fries, salad, lemon, tartare sauce
26
26
29
29
STEAKS
Served with two sides and sauce
RUMP 250G
Black Angus 120 days grain fed
SIRLOIN 300G
Riverine premium 100 days grain fed
SCOTCH FILLET 300G
Riverine premium 100 days pasture & grain fed
HALF KILO RIBEYE
Riverine premium 100 days grain fed
23
28
35
50
SCHNITZELS
Served with two sides and sauce
CLASSIC PANK CRUMBED SCHNITZEL
PARMIGIANA
Napolitana, ham, mozzarella
MEXICANA
Mexican spiced beef, mozzarella, guacamole, sour cream
HAWAIIAN
Napolitana, pineapple, ham, mozzarella
30
23
25
24
KIDS CORNER
All meals are $10
CHEESEBURGER AND CHIPS
CHICKEN SCHNITZEL AND CHIPS
CHICKEN NUGGETS AND CHIPS
PENNE NAPOLITANA WITH CHEESE
PENNE BLOGNESE WITH CHEESE
SIDES
All sides are $4
SEASONAL VEGETABLES
SEASONED CHIPS
CREAMY SLAW
GARDEN SALAD
POTATO MASH
SAUCES
All sauces are $2
GRAVY
MUSHROOM SAUCE
PEPPER SAUCE
DAINCE SAUCE
BEARNAISE